The Culinary Institute of America Courses
Browse 3 analyzed syllabi from The Culinary Institute of America. View workload predictions, difficulty ratings, and study strategies.
3 syllabi
3,104 enrolled
Hyde Park, NY
BAKE-105
Untitled Course
Fall 2024
8/10
28 hr/wk
45% BAPLA-150
Introduction to Gastronomy
Summer 2026
7/10
6 hr/wk
40% BBAKE-110
Baking Ingredients and Equipment Technology
Summer 2026
8/10
9 hr/wk
50% BGet personalized insights for your The Culinary Institute of America courses
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